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Chemistry and Industry , 352-353. Barlow, T . (1894) Infantile seurvy and its relation to riekets. Lancet, ii, 1075-1080. Barltrop, D . E. (1970) Dietary factors in neonatal ealcium homeostasis. Lancet, ii, 1333-1335. I. E. (1983) The artificial feeding of young infants in Britain. Journal of the Royal Society of Health , 4, 131-134. Cautley, E. (1896) The Natural and Artificial Methods of Feeding Infa nts and Young Children. London: Churehill. Cautley, E. (1903) The Natural and Artificial Methods of Feeding Infants and Young Children, 2nd edn.

Extremely difficult. Moreover, the adaptive responses may represent a 'powerful selection trait, since neonatal mortality is clearly correlated to infant birth weight, and since the mother's ability to adopt energy-sparing mechanisms may help to prevent intrauterine growth retardation when dietary energy is scarce' (Prentiee et al. 1989). Comprehensive data on intakes of the proximate nutrients and vitamins and minerals in similar detail from different countries are lacking. However, there is information of between-region (UK) dietary intakes from 265 pregnant and non-pregnant women in different social groups living in London or Edinburgh with respect to calcium, iron, retinol, ascorbie acid and folic acid (Schofield et al.

1972) High calorie osmolar feeding and hypertonie dehydration. Archives of the Diseases of Children, 47, 257-260. Tibbles, W. (1907) Food and Hygiene London: Rebman. Tibbles, W. (1914) Dietetics. London: Balliere, Tyndall & Cox. H. and Brown, A. (1930) A new cereal mixture containing vitamin and mineral elements. American Journal of the Diseases of Children, 40,791-799. Warren, RJ. (1980) Packing and marketing of milk and whey powders. In Milk and Whey Powders, pp. 117-124 (ed. J. Rothwcll) . 'Wembley: Society of Dairy Technology.

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